Our super soft, extra large buns have been a sell out since we started making them. Don’t risk missing out again - pre-order and collect on Saturday between 11am and 3.30pm.
This week’s flavours are:
-Classic Cinnamon bun with cream cheese frosting
-Spiced pear with salted caramel and cream cheese frosting
Our super soft, extra large buns have been a sell out since we started making them. Don’t risk missing out again - pre-order and collect on Saturday between 11am and 3.30pm.
This week’s flavours are:
-Classic Cinnamon bun with cream cheese frosting
-Spiced pear with salted caramel and cream cheese frosting